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The Environment – Who Cares For It?

The Environment – Who Cares For It?

By Clifford Woods

The whole world is going green. The going green campaign is one that has taken root in all parts of the world as a result of the growing concerns of environmental degradation.

The Environment – Who Cares For It?

From social media to TV advertisements, every possible platform is being used to raise awareness on the horrifying situation we are currently in as far as the environmental care is concerned. There is cause to worry and you can find out why below:

Why Should We Care?

  • 70% of marine life risks extinction
  • By 2100, a third of all species may be extinct
  • Between 15% and 20% of global methane emission comes from farm animals
  • Over 850 million trees are chopped each year
  • 25,000 people die daily due to water contamination and shortage
  • 12,000 tons of carbon dioxide are added to the atmosphere every minute
  • 50 tons of productive soil are blown off and washed away from cropland every single minute

The list is endless and it’s safe to say that we are living in a sorry state as far as our environment is concerned.

Scientists tell us that at this rate, the ozone layer may be depleted to a point where life could be unsupported in just 200 years. This means that only microbial life will be around with higher life forms dying at a much faster rate. It’s not just plants and animals that are at threat of extinction, but the human race as well.

Why Should We Protect The Environment?
The answer for this is quite obvious; we have no other choice. The environment supports life and all components that we depend on for survival is provided via the environment. This means that our reproductive growth, development activities and civilization are all at the mercy of our environment.

Environment Care: Which Way Forward?
While talking about the problem helps, what matters most is getting a solution and we do not need to depend on our governments or celebrities to endorse environmental care. There are two key things we can do to reduce our carbon footprint and these are:

  1. Recycle: By recycling and using recyclable products, we reduce the number of landfills we have and the amount of pollution that goes into the air due to production and manufacturing. Can you believe that each ton of recycled paper actually saves 17 trees and 380 oil gallons? This just shows that we can indeed make a difference in our own small way.
  2. Become Energy Efficient: There are many ways in which we can become energy efficient. For starters, we could move to alternative forms of energy. Solar and wind energy are not only feasible, but free. Energy efficiency can be achieved just by changing several things in our lifestyles, such as the way we utilize energy, the products we use every day and even the cars we drive.

Goals that need to be met
So, anything that contaminates the air, water or other areas of the environment can diminish the quality of life as well as shorten a long life. As times go on, we are contaminating more and more of our drinking water, which is the number one resource that all animals, plants, and human beings need to continue to sustain healthy growth.

A famous advocate for environmental care once said that if we were unkind to the environment, nature would not be kind to us.

The Environment – Who Cares For It?

Answer: we all use the environment and so it is we who should care for it.

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Clifford WoodsClifford Woods is the CEO of Effective Environmental Services and Organic Environmental Technology
We brew Beneficial Microorganisms that eat toxins and offer Natural Organic Solutions.

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Not All Microorganisms are Bad for the Human Body

Not All Microorganisms are Bad for the Human Body

By Clifford Woods

Not All Microorganisms are Bad for the Human BodyOur bodies are a host to numerous microorganisms, which are helpful, and occasionally required for individual well-being, known as commensal microorganisms. These types of beneficial bacteria tend to be disregarded because of the unwanted effects related to various other microbial varieties, along with the issues related to their overgrowth.

An ordinary healthy individual has microorganisms residing in their intestinal tract, on the pores and skin, as well as in their food, which they consume.

A variety of microbial varieties reside on or within human beings, participating in functions that are beneficial to the performance of the body’s systems. On the other hand, these kinds of microorganisms need to be maintained in order to stay away from contamination. However, they also have to be maintained in order to avoid non-beneficial microorganisms from seizing residence.

Intestinal Tract Bacteria: One of the most popular microorganisms in the intestinal tract is Lactobacillus acidophilus, which helps with the digestion of lactose, the break down of vitamins, conversion process of soluble fiber, reusing of proteins, and release of harmful toxins. The byproducts of acidophilus digestive functions produce an acidic atmosphere, which often keeps out far more harmful microorganisms like fungus and harmful bacteria.

An additional comparable microorganism is Streptococcus mutants. This particular bacterium exists within the mouth and transforms the sugar sucrose into lactic. Though this type of microorganism is regarded as useful, it may trigger teeth plaque and teeth corrosion if your dental cleanliness is not so good. Much like acidophilus, this microorganism keeps out yeast infections and damaging Streptococcus and Staphylococcus traces.

The bacteria within the intestinal tract additionally assist in creating a strong immune system; over fifty percent of the human body’s immune system tissue is found in the lining of the small intestinal tract. The microorganisms are released from your body on a daily basis and restored without leading to illness.

Epidermis Microbes: Propionibacterium acne and Staphylococcus epidermis are a couple of microbial species that are usually found on the pores and skin. Propionibacterium acne reside off essential fatty acids as well as the natural oils released from the follicles of the skin. Staphylococcus epidermis is usually not harmful, with the exception of the situation where individuals have a diminished defense system or permanent catheters.

Both of these microorganism types may cause contamination, acne breakouts, or oral plaques if they are not kept under control; however they also keep out more harmful form of microorganisms. Getting rid of these types of colonizing varieties completely would leave an individual susceptible to more serious bacterial infections.

Staphylococcus aureus can also be located on the pores and skin of some individuals, though more frequently within the nasal area, yet will not result in illness except when there exists a crack in the skin that it could enter in.

Probiotics: Men and women take in air and consume harmful microorganisms each and every day. Without the presence of regular oral and intestinal tract bacteria, illness would be a great deal more frequent and extreme. Medication essentially results in the depletion of the intestinal tract bacteria, which can leave an individual vulnerable to additional bacterial infections. This also happens when conventional medical creams or ointments are utilized excessively on your skin.

However the total consequences are still not yet recognized. To reverse the consequences of antibiotics and contamination within the bacteria of your body, probiotics came into use in the 1990s. Microorganisms are being put into food items such as natural yogurt, which is on its own a live microorganism environment. These bacterial cultures in yogurt are anticipated to assist in immune system reactions and digestive function.
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Clifford WoodsClifford Woods is the CEO of Effective Environmental Services and Organic Environmental Technology
We brew Beneficial Microorganisms that eat toxins and offer Natural Organic Solutions.

Hydroponics and Beneficial Microorganisms

Hydroponics and Beneficial Microorganisms

By Clifford Woods

Hydroponics and Beneficial MicroorganismsHydroponics is a subtype of hydro-culture or growing plants in water with nutrient solutions. It is a soil-less way of planting. Hydroponics derived its name from the Greek word “hydro” or water and “ponos” meaning labor.

William Frederick Gericke of the University of California at Berkeley was one of the first ones to cultivate plants on mineral nutrient solutions. Gericke coined the term hydroponics in 1937 (although he asserts that the term was suggested by W. A. Setchell, of the University of California).

Through these types of studies, it was discovered that plants could thrive not only in soil, but also in water, since water contains the essential nutrients and beneficial microorganisms that are also present in the soil.

Hydroponics turned out to be more advantageous than soil culture, because pests are easy to control in this type of system. In natural conditions, soil acts as a mineral nutrient reservoir but the soil itself is not essential to plant growth. When the mineral nutrients in the soil dissolve in water, plant roots are able to absorb them.

When the required mineral nutrients are introduced into a plant’s water supply artificially, soil is no longer required for the plant to thrive. Almost any terrestrial plant will grow with hydroponics.

Since the water environment of the plant can be controlled, nutrient solutions can be incorporated into the water depending on the nutrient needs of the plant. Many hydroponics growers also incorporate beneficial microorganisms as supplements to nutrients in the water.

There is actually a full range of ways to benefit from beneficial microorganisms, which can be utilized in hydroponics. The secret is only to know when to apply and how much to apply. Here are some of the benefits of beneficial microorganisms.

Development of Seeds and Clones
Beneficial microorganism is not just used on the hydroponics systems itself, but also for propagating seeds and also on developing the cuttings. This stage of crucial development in plant life and beneficial bacteria will help boost the growth and development of these plants and cuttings. During this time, beneficial microorganism incorporation should be three times the normal use.

Elimination of Pathogens in the System
Harmful microorganisms that cause diseases increase even in the hydroponic systems during root development. These harmful microorganisms, which are also called pathogens, result to plant diseases or plant death. There are certain types of beneficial microorganism that kill these pathogens.

It is important to know what type of pathogen is attacking the system to know what type of beneficial microorganism to incorporate in the hydroponics system. Moreover, these also strengthen plants defences against harmful pathogens in a way like the immune system is boosted by supplements.

Boosts Nutrient Uptake of Hydroponics Plants
Most beneficial microorganism types boost the nutrient uptake of plants in the hydroponics system by keeping the roots healthy by strengthening roots and increasing root size, since it is the one responsible for absorption. When spraying leaves with foliar fertilizer, these microorganisms may also be incorporated in the solution to enable the stomata of the leaves to absorb better.

Makes the Environment Suitable for Plant Growth
Beneficial microorganisms control the environment such as correcting the atmospheric nitrogen and producing nitrogen for plants, since plants cannot produce their own. Some fungi types also help in assimilating phosphorous when incorporated in the hydroponics system.

Hydroponics is a new way in cultivating plants where the environment can be controlled to eliminate any usual problems experienced from soil gardening. The strategy is to provide an environment that plants can thrive on and this is through providing the correct amount of nutrients supplemented with incorporating beneficial microorganisms.

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Clifford WoodsClifford Woods is the CEO of Effective Environmental Services and Organic Environmental Technology
We brew Beneficial Microorganisms that eat toxins and offer Natural Organic Solutions.

Healthy Environment and A Long Life

Healthy Environment and A Long Life

By Clifford Woods

Healthy Environment and A Long LifeIndividuals have a constant interaction with the environment. These interactions affect the quality of life, either bestowing years of healthy life or causing health problems and shorter lives. Environmental health involves controlling or preventing disease, disability, and injury related to the interactions between the environment and people.

Adverse solid waste material vastly affects the quality of life, resulting in various hindrances in living a healthy and long life, while also making the quality of life in some areas unbearable.

2020 Healthy People Environmental Health Objectives
The 2020 Healthy People Environmental Health Objectives focus on those areas that highlight some elements of environmental health. These consist of air quality outdoors; toxic substances and hazardous wastes; and ground and surface water quality, as well as other elements needed for a healthy environment that promotes a long life.

Quality of Air
When we think of the surroundings and sustainability, air quality is a natural consideration. The air quality touches numerous parts of the ecosystem globally including water, soil, wildlife, vegetation, and human life. In one-way or another, all living things depend on the air around us.

2012 Outdoor Pollution
In 2010, 3.2 million people died early from outdoor air pollution, mostly in Asia, and mostly from soot as well as other pollutants from trucks and diesel cars. This means that outdoor air pollution is now a much larger risk to health than high cholesterol and, along with obesity, is the health risk that is the fastest growing in the world, thus resulting in lack of a healthy environment nourishing quality life.

Solid and Hazardous Waste
Nearly every activity leaves behind some type of waste in the environment. Manufacturing and industrial processes create hazardous solid waste. Some of this waste has chemicals that are hazardous to people and the environment.

When these hazardous chemicals are in the environment, people become exposed to them. Exposure arises when individuals have interaction with the toxic waste, both directly and through other substances polluted with this waste. Living a healthy long life becomes a really tough task under such circumstances.

Companies Not Following Regulations
There are many companies that do not safely dispose of their toxic waste, contaminating entire communities they are located in. This results in many quality of life issues including early onset of cancers and other health problems, especially in the very young and the very old.

Ground and Surface Waters
The quality of ground and surface water possibly has the largest effect on long life – not so much in the United States, but certainly in underdeveloped countries where drinking water is polluted and babies and children often get sick and die from the quality of the water.

Surface water can become stagnant and polluted simply by not having a method to flow and take out many elements of solid waste. Often, surface water is not a good source of potable water and can harm animals, plants, and humans. In many areas of the world, water out of the ground is pumped out, so people can use it for bathing, drinking, and well as other uses in a household, industry and agriculture.

Healthy Environment and A Long LifeAdditionally, groundwater often reaches the surface through other pathways that are natural such as springs. Groundwater that is contaminated affects the health of everything when they bathe or drink water that is contaminated or when they eat anything that has been negatively affected by contamination of groundwater. The dream of a healthy environment is simply not possible without better quality water.

Goals that need to be met
So, anything that contaminates the air, water or other areas of the environment can diminish the quality of life as well as shorten a long life. As times go on, we are contaminating more and more of our drinking water, which is the number one resource that all animals, plants, and human beings need to continue to sustain healthy growth.

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Clifford WoodsClifford Woods is the CEO of Effective Environmental Services and Organic Environmental Technology
We brew Beneficial Microorganisms that eat toxins and offer Natural Organic Solutions

Health Issues and a Clean Environment

Health Issues and a Clean Environment

By Clifford Woods

Health Issues and a Clean Environment

The term clean environment is somewhat vague and can be interpreted in many ways. A clean environment is not only necessary for aesthetic pleasure, but is essential in sustaining human health as well.
The most widely known health impacts of the environment can be attributed to factors like pollution, climate change, ozone depletion, land degradation and the obvious loss of biodiversity. It is such factors that bring about the correlation between health issues and a clean environment.

Why look at environment and health?
There is increasing awareness that our health and the environment in which we live are closely linked, and in 2006 the World Health Organization (WHO) estimated that 24% of the global burden of disease was due to modifiable environmental factors. This growing awareness is reflected in recent health and environmental initiatives from governments and other organizations.

A lot has been said about the health issues brought about by poor indoor and outdoor quality, lack of sanitation, the use of hazardous chemicals and poor water quality as well. These are all factors that directly affect human health and are as a result of our poor efforts at maintaining and creating a clean environment.

Many blame the sorry state of the environment on the growing population, the projected increase from 6.8 billion to 9.2 billion by the 2050 means that we should expect worse days to come. This link between resource utilization and population is easy to follow, but is largely due to our lifestyles.

There is simply too much carbon dioxide production and this is all easily traced from sources, such as cars, detergents, pesticides, manufacturing and of course, the receding water levels.

Health and the Environment

  • While there are efforts to improve the environment, it is still shocking that preventable ailments and premature deaths still occur globally due an unclean environment and here’s proof:
  • 3 million children lose their lives every year due to diarrhea, which is brought about by unclean water and poor sanitation
  • Malaria still claims close to 3 million lives yearly
  • Acute poisoning from pesticides effects between 3.5 and 5 million people in developing countries
  • About 4 million children lose their lives to respiratory infections many of which are linked to poor indoor and outdoor air quality

While it’s clear that many of these health issues affect those in developing countries, environmental threats are everywhere and industrialization is now the major threat to a clean environment. Industrial pollution is now the leading cause of air pollution and toxic waste. In fact, statistics show that respiratory conditions, such as asthma, are becoming more prevalent in the developed world mainly due to environmental factors.

Environmental conditions that affect human health are manageable and even preventable with better environmental care and practices. A clean environment is not just the responsibility of your government, but falls upon us all. There are many advantages to having a clean environment and some of these include:

  • Less communicable diseases
  • Enhanced quality of life
  • Better food quality
  • Clean energy for future generations and more

Health and the environment affect us all, but it is the poor who are most affected and especially the children and women. While the health issues that have been brought about by global changes are quite easy to identify, many of us ignore them unless we are directly infected or affected.

Human health has always undergone threats from natural phenomena like draught, fire, flooding and others. This is however, being worsened by poor environmental management. Remember that good health and a clean environment coexist.


Clifford WoodsClifford Woods is the CEO of Effective Environmental Services and Organic Environmental Technology
We brew Beneficial Microorganisms that eat toxins and offer Natural Organic Soluiotns

The Truth About Air Fresheners

The Truth About Air Fresheners

By Clifford Woods

Do you buy air fresheners for your home or office? Hard to believe that something so small that smells so nice has ingredients in it that are actually dangerous chemicals. Chemicals that you, your family or your co-workers breath in on a daily basis. And to make it worse, there are no labeling requirements to warn you and even “natural” products can contain toxic chemicals.

the truth about air fresheners

It is virtually impossible for the average consumer to know which products may pose a risk or not.

These chemicals in air fresheners have been found to be toxic to humans and these chemicals have been recently investigated for their safety. Investigations concluded that these substances may cause or increase health problems. Air fresheners that are natural and healthy are now being used as alternatives in order to minimize health hazards and environmental pollution.

Basic Ingredients in air fresheners are:

  1. Phthalates
  2. Formaldehyde
  3. Petroleum distillates
  4. DCBs

1. Phthalates are known as “endocrine disruptors” because they mimic the body’s hormones and have, in laboratory animal tests, been shown to cause reproductive and neurological damage.

Toxic phthalates found in some air fresheners:

  • Diethyl Phthalate (DEP): May cause damage to the liver and central nervous system.
  • Dibutyl Phthalate (DBP): May cause damage to the liver and central nervous system.
  • Diisobutyl Phthalate (DIBP): May be harmful if inhaled. May cause respiratory tract irritation.
  • Dimethyl Phthalate (DMP): The substance is toxic to the nervous system.
  • Diisohexyl Phthalate (DIHP): The available studies demonstrate significant effects on the male reproductive organs and developmental effects.2. Formaldehyde (CH2O) Nasal cancer, respiratory tract irritation; reproductive disorders, asthma, dermatitis; multiple organ damage.

2. Formaldehyde (CH2O) Nasal cancer, respiratory tract irritation; reproductive disorders, asthma, dermatitis; multiple organ damage.

3. Petroleum distillates (PDs) – can affect the nervous system causing headache, dizziness, nausea, and loss of balance and coordination. If inhaled – can irritate the nose, throat and lungs. Petroleum Distillates are on the Right to Know Hazardous Substance List because they are cited by OSHA, DOT, NIOSH and IARC. This chemical is on the Special Health Hazard Substance List.

4. Dichlorobenzene (DCBs) – there are three forms of dichlorobenzene. These chemicals are man-made and do not occur in nature.

1,2-Dichlorobenzene, 1,3-Dichlorobenzene, 1,4-Dichlorobenzene

  • 1,2-Dichlorobenzene- This substance is toxic to kidneys, liver, mucous membranes.
  • 1,3-Dichlorobenzene- Very little is known about the human health effects of this substance.
  • 1,4-Dichlorobenzene- This substance is toxic to kidneys, lungs, liver, mucous membranes. Repeated or prolonged exposure to the substance can produce target organs damage. Repeated or prolonged inhalation of dust may lead to chronic respiratory irritation.

Some Helpful Tips

1. Read the labels and you may be able to identify phthalates in some products by their chemical names or abbreviations: (DEP)(DBP)(DIBP)(DIHP)

  • DBP (dibutyl phthalate) and DEP (diethyl phthalate) are often found in nail polishes, deodorants, perfumes, cologne, aftershave lotions, shampoos, hair gels and hand lotions.
  • DEHP (di-(2-ethylhexyl) phthalate or Bis (2-ethylhexyl) phthalate) is used in PVC plastics, including some medical devices.
  • BzBP (benzylbutyl phthalate) is used in some flooring, car products and personal care products.

Be wary of the term “fragrance,” which is used to with a combination of compounds, possibly including phthatates, which are a subject of recent concern because of studies showing they can mimic certain hormones.

Preventative Measures

Ventilation: Good ventilation systems reduce the need for air fresheners by stopping the need to cover up odors and naturally eliminate unpleasant odors. Air fresheners cannot substitute for adequate ventilation.

Use Natural and Safe Air Freshener: Alternatives: many products are available that offer healthy alternatives to commercial air fresheners.

  • Organic Odor Control
  • organic soy and beeswax candles
  • natural potpourri
  • fresh flowers or herbs
  • natural essential oils
  • baking soda

Businesses that are looking to find non-toxic air fresheners should investigate available products to ensure not only their own health but also the health of their employees.

the truth about air fresheners

References:

United States Environmental Protection Agency
Science Lab
Sigma Aldrich
ECHA – European Chemicals Agency
Material Safety Data Sheet (MSDS): Formaldehyde
Refuels Recycling Contaminated Fuels
State of New Jersey


Clifford WoodsClifford Woods is the CEO of Effective Environmental Services
and Organic Environmental Technology.
We brew Beneficial Microorganisms that eat toxins and offer Natural Organic Solutions

Effective Environmental Services Launch New Websites to Serve Customers

Effective Environmental Services Launch New Websites to Serve Customers

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